Vibrant Eucalyptus from the KwaZulu Natal subtropical coast

SOUTH AFRICA

An aerial view of the farm in South Africa

  • One worker, Lucky Dlamini, started at the farm when he was just 19 years old... through hard work and commitment, he was promoted to Farm Manager three years ago.

  • Renowned for its stunning natural landscape, South Africa’s temperate climate makes it optimal for growing robust plants and vegetation. Our South African farming partner is located on the KwaZulu Natal subtropical coast, about 70 miles from Durban harbour.

    The farm has spent years cultivating a strong production of Eucalyptus- Radiata. With fertile soil and reliable rainfall, the yield is one of the most vibrant in the entire world. The farm seasonally “cuts” the Eucalyptus in small batches. The smaller cuts are less stressful on plants than larger, mass harvests which protect the healthful properties of the plant. To further streamline the process from start to finish, the farm has an onsite distillery. Over the years, it has been fine-tuned and upgraded to produce a very high-quality oil.

    In an effort to preserve the ecosystem and biodiversity of the area, the distillery’s steam production runs on recycled plant material which produces a cleaner output than traditionally used coal. Additionally, the farm has developed a system to turn waste leaf material into compost. Instead of using toxic herbicides, the farmworkers use more natural methods to protect the plants from infestation. Twelve workers on the farm regularly use brush cutters to interrupt weed growth.

    A cornerstone of the community, our South African farming partner supports more than 50 families throughout the year. The farm employs 40 permanent workers and 20 temporary workers during high yield times. Every worker is trained in safety, first aid and encouraged to seek internal promotions and growth. One worker, Lucky Dlamini, started at the farm when he was just 19 years old. Despite beginning with very little farm skills, through hard work and commitment, he was promoted to Farm Manager three years ago.

    In regards to Lucky, the farm owner said, “We believe strongly in advancing and promoting people from within the staff who have shown potential for hard work and responsibility.”

    • Ethical, fair sourcing
    • GC/MS tested
    • Vegan & cruelty-free
    • Eco-conscious practices
  • In an effort to preserve the ecosystem and biodiversity of the area, the distillery’s steam production runs on recycled plant material.

  • The farm’s Eucalyptus

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